Arodama Apricot Jam is rich in vitamin A, minerals and fibre, while the touch of natural lemon juice gives it a uniquely wonderful flavour. No added preservatives. 100% Natural.
Serving Suggestion
Over low heat, melt a few tablespoons of Arodama apricot jam with some butter and mustard. When it begins to boil, pour in a little Arodama Tsikoudia and use as a sauce for grilled white meat. For breakfast, heat at a low temperature for 2-3 minutes and pour over pancakes, adding some powdered sugar, chopped nuts, walnuts or almonds and cinnamon.
Ingredients
Net Weight
220g
Gross Weight
390g
Width
9.1cm
Depth
6.2cm
Height
6.2cm
